Handcrafted Exotic Chocolates:
Ingredients:
Chocolate: Whole milk powder, emulsifier: soyalecithin, natural vanilla flavoring.
Milk Chocolate contains Cocoa Solids 33.6% minimum, Milk Solids 36.2% minimum. Dark Chocolate contains Cocoa Solids 54.4% minimum. White Chocolate contains Cocoa Solids 28% minimum, Milk Solids 22 % minimum.
Decoration: Contains fat based cocoa butter, emulsifier: SOYA lecithin. Colours: E331, E171*, E100, E172, E133, E129*, E102*, E120, E132, E101, E163
Toffee Waffles:
Wheat flour (Calcium carbonate, Iron, Niacin, Thiamin), Glucose syrup, Sugar, Non-hydrogenated vegetable oils (Palm1 & Rapeseed), Butter (14% of filling) (Milk), Free Range Eggs, Molasses, Soya Lecithin, Raising agent: Sodium bicarbonate, Salt, Cinnamon.
39% Single Origin Arriba Milk Chocolate Bar:
Milk Chocolate: sugar, cocoa butter, whole milk powder, cocoa mass Ecuador, skimmed milk powder, emulsifier: lecithins (soya), natural vanilla flavouring. Chocolate contains cocoa solids 39% minimum & milk solids 24% minimum.
Allergy Information: For allergens, see ingredients in bold.
Produced in an environment where peanuts & treenuts are used.
Lemon Drizzle Cake:
Sugar, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed, RSPO Certified Palm Oil), Pasteurised Liquid Egg, Water, Lemon Curd (2% - Sugar, Eggs, Lemon Juice from Concentrate, Butter (Milk), Citric Acid, Gelling Agent (Fruit Pectin), Lemon Oil), Whey Powder (Milk), Modified Starch, Coconut Oil, Glycerine, Emulsifiers (E471, E472c, E435), Raising Agents (E575, E500, E450), Glucose Syrup, Salt, Preservatives (E202, E282), Natural Lemon & Vanilla Flavourings, Stabilisers (E401, E516), Milk Protein, Gelling Agent (E406), Colours (E100, E160b), Citric Acid
Chocolate Shortbread:
TBC
Sparkling Apple & Pear Drink:
Carbonated spring water, Apple juice (10%), Sugar, Lemon juice from concentrate, Pear juice (5%), Natural pear flavouring.
'A Sack of Coal' Cocoa Dusted Honeycomb:
Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla),Sugar, Glucose Syrup, Bicarbonate of Soda, Rice Flour WHEAT flour, sugar, rapeseed oil, fat reduced cocoa powder 6 %, glucose-fructose syrup, WHEAT starch, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), palm oil, salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring. Fat reduced cocoa powder, colours: E172,E171 (carrier E555)
Luxury Hot Chocolate in keepsake jar with wooden spoon:
TBC