Sparkling Traditional Lemonade:
Carbonated spring water, Sicilian Lemon juice from concentrate (10%), Sugar, Lemon Comminute from Concentrate
Welsh Cider & Leek Chutney:
Ingredients: Leeks (25%), apples, onions, cyder vinegar, sugar, Hallet's Dabinett Cider (5%), sea salt, mustard, chilli flakes.
Onion Bhaji Scotch Egg (Garlic):
Ingredients: Onion Bhaji {Onion(63%), Self Raising Flour (WHEAT Flour, Baking Powder, Calcium Carbonate, Iron, Thiamin, Niacin), Gram Flour, Rapeseed Oil, Spices, Tandoori Masala(Corriander, Cumin, Garlic Powder, Paprika, Ginger Powder), Salt, Garlic} Hard-Boiled Egg
Strawberry & Champagne Preserve:
Ingredients: Strawberries (60%), sugar, lemon juice, Champagne (0.5%).
240g Gluten free and suitable for vegetarians & vegans.
Onion Bhaji Scotch Egg:
Ingredients: Onion Bhaji {Onion(63%), Self Raising Flour (WHEAT Flour, Baking Powder, Calcium Carbonate, Iron, Thiamin, Niacin), Gram Flour, Rapeseed Oil, Spices, Tandoori Masala(Corriander, Cumin, Garlic Powder, Paprika, Ginger Powder), Salt,}, Hard-Boiled Egg
Pembrokeshire Chilli Peanuts:
Contains PEANUTS
Rock Star Fondue Cheese Bake:
Vintage Cheddar cheese (55%) [Milk], Full fat soft cheese (23%) [Milk] (Full fat soft cheese, cornflour, salt), Water, Sauvignon Blanc (9%) [Sulphites], Rice starch, Black pepper, Ground mace
The Tipsy Chicken Pie:
WHEAT Flour [WHEAT Flour, Calcium, Niacin, Iron, Thiamin], Chicken (24%), Water, Shortening [Sustainable Palm Oil, Rapeseed Oil], Cider (5%) [Water, Apple Juice from Concentrate, Glucose Syrup, Glucose-Fructose Syrup, Acidity Regulator: E296, Burnt Sugar Syrup, Preservative: E223 (SULPHITES), Carbon Dioxide], Margarine [Rapeseed Oil, Sustainable Palm Oil, Water, Salt], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Flavouring, Colours: E100 and E160b(i)], Leek (3%), Onion, Thickener: E1422, Cream [MILK], Salt, Bouillon [Dextrose, Salt, Yeast Extract, Natural Flavouring, Sugar, Sunflower Oil, Ground Turmeric, White Pepper], Glaze [WHEAT Protein, Maltodextrin, Dextrose, Colour: E160a], Black Pepper
Pitted Gordal Olives:
Contains SULPHITES
Raspberry & Rose Chocolates:
Ingredients: Chocolate: Whole milk powder, emulsifier: soya lecithin, natural vanilla flavoring. Milk Chocolate contains Cocoa Solids 33.6% minimum, Milk Solids 36.2% minimum. Filling: milk chocolate, cream (from milk), glucose, butter (from milk), raspberry flavouring (0.03%), rose water (0.1%). Decoration: AZO Free – May contain Fat based Cocoa Butter; Colouring: Blue E132, Yellow E100, White E171, Red E120; Colour powder mica, titanium dioxide carrier E555 56-76%; Colour E171 24-44%.
For Allergens – see ingredients in bold above.
Spelt and Sea Salt Biscuits:
Flours (spelt, WHEAT flour (18%), WHEAT flour, calcium carbonate, niacin, iron, thiamin), vegetable oil (palm, rapeseed, water, salt), OATMEAL, sugar, sea salt, water.
Vintage Cheddar:
TBC
Nacho Cheese Dip:
Cannellini Beans (47%), Water, Carrots (12%), Dehydrated Inactive Yeast (6%), Onion, Rapeseed Oil, Salt, Acidity Regulator (Citric Acid), Garlic Powder, Cumin, Onion Powder, Smoked Paprika, Turmeric, Chipotle Chilli Powder
Mini Triple Chocolate Welsh Cakes:
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents:
Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter(MILK), Salt), Sugar, EGG, Dark
Chocolate (Cocoa Mass, Sugar, Emulsifier (SOY Lecithin (E322)), Natural Vanilla Flavouring)(7%),
Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA
Lecithin, Natural Vanilla Flavouring) (7%) White Chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Emulsifier (SOY lecithin (E322)), Natural Vanilla Flavouring) (7%), Cocoa Powder (Cocoa
Powder, Acidity Regulator: Potassium Carbonate) (0.9%).
Halen Môn Sea Salt Crisps:
Welsh Potatoes, High Oleic Sunflower Oil, Halen Môn Sea Salt.
The Saucy Cow Pie
WHEAT Flour [WHEAT Flour, Calcium, Niacin, Iron, Thiamin], Beef (32%), Water, Shortening [Sustainable Palm Oil, Rapeseed Oil], Margarine [Rapeseed Oil, Sustainable Palm Oil, Water, Salt], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Flavouring, Colours: E100 and E160b(i)], Ale (3%) [Water, Yeast, Malted BARLEY, WHEAT, Malt, Hops], Onion, Thickener: E1422, Salt, Bouillon [Salt, Potato Starch, Yeast Extract, Flavouring, Maltodextrin, Sugar, Colour: E150c, Onion Powder, Caramelised Sugar Powder, Sunflower Oil], Tomato Paste, Glaze [WHEAT Protein, Maltodextrin, Dextrose, Colour: E160a], Black Pepper, MUSTARD Powder
Superstar Salsa Dip:
Tomatoes (47%) (Tomato, Tomato Juice, Acidity Regulator: Citric Acid), Onions, Lime Juice, Tomato Puree (7%), Rapeseed Oil, Agave Syrup, Water, Garlic, Quinoa (2%), Coriander, Cornflour, Salt, Cumin, Cinnamon, Ginger, Chipotle Chilli, Black Pepper.
Cut Comb Honey Comb:
Product of Hungary